Seasons & Episodes
Steak Your Claim: The Reload
Alton Brown "reloads" his classic steak show with an entirely new recipe for a reverse-seared ribeye steak. He also revi
Use Your Noodle: The Reload
Alton Brown "reloads" this early episode with new science on cold-water pasta cooking and shares his recipe for cacio a
Fry Hard I: The Reload
Alton Brown "reloads" his classic fish-and-chips show with a brand-new recipe for french fries and fish sticks all while
The Dough Also Rises: The Reload
Alton Brown "reloads" a classic biscuit show featuring his grandmother, with an entirely new take on the classic quick b
For Whom the Cheese Melts: The Reload
Alton Brown "reloads" his classic fondue show with some cheesy science and a completely new recipe, because he really di
True Grits: The Reload
Alton Brown "reloads" an episode that has been bugging him for years. He finally comes to terms with grits and polenta w
The Cookie Clause: The Reload
Alton Brown reloads this classic holiday episode with the help of a jolly old elf in red who's demanding that his Christ
A Grind Is a Terrible Thing to Waste: The Reload
Alton Brown "reloads" this classic episode with a surprising new cheeseburger procedure and the "lost" ground meat dish
Fry Hard II: The Reload
Alton Brown "reloads" his classic fried chicken episode with an all-new deep-fried recipe, an introduction to sumac and
Art of Darkness II: The Reload
Alton Brown "reloads" his classic cocoa powder show with three updated dishes including a new twist on brownies, an intr
Pie: The Reload
Alton Brown reloads this episode on lemon meringue pie with a new crust, a new filling and a new meringue. He also bites
A Bird in the Pan: The Reload
Alton Brown reloads this classic roast chicken episode with new flavors, new science and a strange new twist on "broilin
Pressure: The Reload
Alton Brown reloads this original pressure cooker episode with a brand-new broth and his take on the Vietnamese classic,
The Egg Files: The Reload
Alton Brown reaches way back to "reload" episode 3 of Good Eats! There are brand new recipes for fried, scrambled and bo
True Brew: The Reload
A lot has happened in the world of coffee since this show dropped in 2000; since then, Alton Brown has brewed (and consu
Raising the Steaks: The Reload
Alton Brown "reloads" this show on "budget" steaks with new ways of cooking his favorite: top sirloin steak. Then there'
A Cake on Every Plate: The Reload
Alton Brown "reloads" this episode from 2003 and reinvents the cake that so many folks complained about way back when. T
The Icing Man Cometh: The Reload
Alton Brown finally "reloads" this episode from season six with two new buttercreams, including one curious model flavor
A Chuck for Chuck: The Reload
Alton Brown finally "reloads" the pot roast from 2001. He's learned a lot since then, and it shows, because this is what
Oat Cuisine: The Reload
Alton Brown "reloads" this episode from 2001 with new recipes for his favorite grain, including a no-cook overnight oat
Flat is Beautiful II: The Reload
Alton Brown gives the "reload" treatment to a show about flattened meat dishes, including a new chicken piccata and a ch
Fungal Gourmet: The Reload
Alton Brown "reloads" this episode from 2000 with new recipes for mushroom stroganoff and pickled mushrooms.
Choux Shine: The Reload
Alton Brown finally turns this old show about pate a choux into what it always should have been: an episode about chocol
Take Stock: The Reload
Alton Brown "reloads" this show from 2003, creating a better, more flavorful, faster stock and then turning that into a
Art of Darkness: The Reload
Alton Brown "reloads" this chocolate-centric show from season one of Good Eats with an all new two-ingredient chocolate
Raising the Bar: The Reload
Alton Brown "reloads" this cocktail show from 2006 with a new martini, a new mint julep and perfectly clear ice cubes.
