Seasons & Episodes
Gangneung Part 1
Baek Jong Won takes Yang Se Hyeong, Kim Hee Chul, and Kim Dong Jun to Okgye Service Area, where they cook and sell dishe
Gangneung Part 2
After a successful lunchtime run, the crew sells potato cheese balls and fried Korean sandlance, in an effort to promote
Jangsu Part 1
The crew goes to Jangsu, where apple farms have taken a hit from the typhoons. They sell apple pizza as a way to encoura
Jangsu Part 2
This week, they visit Jangsu which is famous for its Korean beef and apples. Jong Won visits a farmer and finds out what
Yeongcheon Part 1
This week's destination is Yeongcheon, a city of garlic and Korean pork. The garlic farmers here are having a hard time
Yeongcheon Part 2
This week, they visit Yeongcheon which is famous for its pork and garlic. To support pig farmers and promote pork consum
Yeosu Part 1
This week, they visit Yeosu, a city located on the south coast and famous for its leaf mustard and anchovies. The leaf m
Yeosu Part 2
The new menus that use Yeosu anchovies and leaf mustard to be sold in Yeosu Airport are revealed after a few days of res
Jeju Island Part 1
This week's destination is Jeju Island! Mr. Baek and his apprentices work on to promote the consumption of Jeju flatfish
Jeju Island Part 2
The last week in Jeju begins. They introduce new menus made with Jeju carrots and tangerines for afternoon sale. Se Hyeo
Gongju Part 1
This week, Mr. Baek and his apprentices visit a new region, Gongju. Gongju in Chungcheongnam-do is famous for its marron
Gongju Part 2
The Delicious Rendezvous restaurant is open at Tancheon Service Area. The marron rice meal set with spinach doenjang sou
Namhae Part 1
There is a special guest that comes to help the Delicious Rendezvous restaurant. He's going to spice up the show. Meanwh
Namhae Part 2
Mr. Baek and his assistants come up with three menus for the morning gourmet event. They invite the local farmers to tas
Namhae Part 3
The recipes they came up with are fantastic. They make thick mussel kalguksu, mussel al Ajillo, and mussel rice. Also, a
Jindo Part 1
The guest today is the daughter of Jindo, Song Ga In. She’s here to help promote her hometown. Mr. Yang tries to recov
Jindo Part 2
It’s the day of the gourmet event and everyone busily prepares for the guests. Song Ga In shows what she’s made of w
Jindo Part 3
Last week’s morning gourmet event ended in success. And now, it's time for the afternoon gourmet event. They rename th
Haenam Part 1
This week they research Haenam's specialty produce, laver, an edible seaweed that’s one of the most popular ingredient
Haenam Part 2
It's the day of the gourmet event. The course meal consists of laver pancakes for starters, laver stew as main, and lave
Haenam Part 3
Mr. Baek and pupils show us their work. Jong Won comes up with a spicy and tangy sweet potato salad that goes well with
Gunsan Part 1
Mr. Baek and his pupils show us the dishes they came up with. Dong Jun's webfoot octopus tteokbokki makes the list right
Gunsan Part 2
Mr. Baek and the team cook up dishes using the webfoot octopus of Gunsan. Today’s dishes are webfoot octopus tteokbokk
Gunsan Part 3
At the moment, the price plummeted three times. People don’t buy summer radishes because all they can come up with is
Yongin Part 1
The radish farmers require help from the farm produce Avengers. Kyuhyun, a guest, is here today. He helps the team cook
Yongin Part 2
Hee Chul cooks up yet another delicious breakfast for the farm produce Avengers. Meanwhile, Kyuhyun is trying to compete
Yongin Part 3
The Yangcho battle begins. Kyuhyun and Se Hyeong battle each other to find out who is the best pupil of Mr. Baek. Meanwh
Wando Part 1
The team visits Wando. Their specialties are kelp and abalones. In this week’s episode, they focus on kelp. Due to lac
Wando Part 2
Abalone was once considered precious and expensive, but now, the price has dropped by almost half in less than ten years
Cheorwon Part 1
Bell pepper used to be the best export product of Cheorwon. However, the price plummeted after a series of unfortunate e
Cheorwon Part 2
Jong Won comes up with Chines-style bell pepper pork and two versions of seasoned bell pepper using doenjang and gochuja
Cheorwon Part 3
Hee Chul is unsure what milk ramyeon will taste like as he’s never had it before. Meanwhile, they split into two teams
Yeoju Part 1
Today's guest is Yoo Byung Jae. He teams up with Se Hyeong to match Hee Chul and Dong Jun in a cooking challenge. Also,
Yeoju Part 2
As a project between “Delicious Rendezvous” and Naver, the viewers can participate in the recipe challenge online. T
Yeoju Part 3
In this third episode of Yeoju, Mr. Paik decides who the winner of the recipe challenge is. However, the delicious food
Tongyeong Part 1
Dong Jun reports to the crew about how conger eels are not selling. Mr. Paik finally gets his knife out and cooks delici
Tongyeong Part 2
This is the second episode of Tongyeong. Team Heedong and Team Hyeongjae challenge each other again with recipes from th
Tongyeong Part 3
This is the third episode of Tongyeong. Team Hyeongjae is determined to win this time by cooking up a stew with crab and
Yangpyeong Part 1
This is the first episode of Yangpyeong. The specialties of Yangpyeong are leeks and bean sprout. They cook salads, kalg
Yangpyeong Part 2
It's the second episode in Yangpyeong, a beautiful region one hour outside of Seoul where the Bukhangang River and Namha
Yangpyeong Part 3
In the third episode highlighting the local cuisine of Yangpyeong County, the Farmvengers cook up delicious meals with b
Yanggu Part 1
It’s the first episode of Yanggu. Their specialties are dried radish greens and zucchini. Jong Won and Dong Jun visit
Yanggu Part 2
It's the second episode of Gangwon-do. Dried radish greens are Yanggu’s specialty, which Mr. Paik negotiates to sell a
Yanggu Part 3
It’s the third episode of Gangwon-do. Today’s ingredient is a specialty of the northern region of Gangwon-do. Zucchi
Yesan Part 1
At Jong Won’s hometown, Yesan, the specialty is apples! It reminds the team of earlier episodes they’ve done togethe
Yesan Part 2
Yesan apples are in trouble due to the weather and neglect by consumers, so the farm produce Avengers come to the rescue
Yesan Part 3
The final episode of Yesan! Everyone has finished cooking with apples, and now, they cook with Yesan shishito peppers. T
Gyeoje Part 1
The specialty of Gyeoje is red seabreams. The teams are in trouble for an unexpected reason. The farm produce ‘Avenger
Gyeoje Part 2
For the last episode of Geoje, the members use their very own specialty, brown needle mushroom, to create a genuine dish
Boseong Part 1
The first episode of Jeonnam! The specialty Jeonnam is known for is duck. Due to COVID-19, they’re in trouble because
Boseong Part 2
"Paik's Midnight Diner" comes to a close with a few dishes. One of the dishes brings tears to Dong Jun’s eyes because
Boseong Part 3 / Sokcho Part 1
Chives and sand lances make an encore as the theme for this episode. The team has to sell 1,000 boxes of chives today, w
Sokcho Part 2
Today’s the second episode of sand lance and the last chance to win the Paik’s caliber for Se Hyeong. He competes ag
Sokcho Part 3
For the first anniversary, they bring back red crabs as the specialty once again, following last week’s Korean sand la
Jeju Part 1
Their 22nd rendezvous is Jeju Island. Their specialty is cabbage. They’re having trouble selling smaller cabbages beca
Jeju Part 2
The second specialty of Jeju island is yellow corvina. They have 5,600 tonnes of it stored in their cold storage, and fi
Pohang Part 1
Today’s specialty is Pohang spinach. The price dropped so much that it costs more to produce them. Also, the cook-off
Pohang Part 2
It’s the last episode of Pohang. Today’s specialty is a must-try dish in Pohang, billfish. All the festivals and eve
Korean Pork Special Part 1
The leftover stock of hind legs is a whopping 4 tonnes. The farm produce Avengers are here for the rescue! Jong Won deve
Korean Pork Special Part 2
It’s the second episode of the Korean pork special. The main ingredient for chop steak and juicy and crispy dumplings
Lunar New Year’s Special Part 1
It’s the Lunar New Year’s special episode. So they made a whole new set to meet people in person. It’s the return
Lunar New Year’s Special Part 2
The lunchtime finishes successfully with noodles getting praised. Now, they prepare for dinner. The guest Sun Bin arrive
Haenam Part 1
It’s the first episode of Haenam. Also, it’s a reunion of old members of “Delicious Rendezvous.” Jay Park and Na
Haenam Part 2
It’s the last episode of Haenam. Everyone cooks delicious meals using Haenam laver. After a year, the laver farmers ar
Changwon Part 1
Today’s episode is about Cheongdo water celery. As for the guest, actress Kim Jung Eun is here. For the cooking compet
Changwon Part 2
Masan produces 60 to 70 percent of mussels in Korea. But due to typhoons and monsoon, they lost 70 percent of mussels. D
Ulsan & Busan Part 1
Today is the first episode of Ulsan and Busan. The specialty they’re going to cook is sole. Also, Han Go Eun is here a
Ulsan & Busan Part 2
The price of Gijang seaweed dropped because there was a decrease in consumption. To save them from being discarded, Byun
Jeju-Do Part 1
Everyone returns to Jeju Island to help the radish farmers. They're in trouble as the production cost is higher than the
Jeju-Do Part 2
The local divers in Jeju island are in trouble as they can't export horned turbans to Japan due to COVID-19. Most of the
Wando Part 1
The guest today is Sung Yu Ri, the original and eternal fairy. She’s in Wando with the farm produce Avengers to save t
Wando Part 2
Geumsan Part 1
Sung Si Kyung, the gourmet singer, joins the crew to help the perilla farmers that are struggling. Will they be able to
Geumsan Part 2
The food produce Avengers work with Sung Si Kyung, the celebrity known for his cooking skills, to promote button mushroo
Geoje Part 1
The Delicious Rendezvous crew welcomes Oh Na Ra, the actress, as a guest for the first time in the Delicious Research La
Geoje Part 2
With the help of Oh Na Ra, the actress, the farm produce Avengers saves the fresh anchovy industry by serving some delig
Buan Part 1
The potatoes are back as a specialty, and this time, it's potatoes from Buan. They're damaged from cold waves, which inh
Jeongup
The members of “Delicious Rendezvous” try to help the tomato farms in Jeongeup this week. They make cold tomato soup
Episode 79
Episode 80
Episode 81
Episode 82
Episode 83
Episode 84
Episode 85
Episode 86
Episode 87
Episode 88
Episode 89
Episode 90
Gangwon Part 1
This week on “Delicious Rendezvous,” Mr. Paik and Se Hyeong try to come up with a way to help Korean thistle farms w
Gangwon Part 2
The Korean Thistle Plaza is open with the new members on deck. Check out how it went on their first try of the experienc
Korean Melons
Asparagus Plaza from last week continues. They try wrapping asparagus with meat, and it’s a huge success. After that,
Onions
The researchers of “Delicious Rendezvous” let people into the Korean Melon Plaza to show them how to use Korean melo
Sweet Pumpkin
Dong Yeon and Ye Bin visit a sweet pumpkin farm in Namhae under the hot weather. They see how things are with the mini s
Carrots
This week on “Delicious Rendezvous,” the researchers try to help promote carrots. Dong Yeon and Ye Bin visit a carro
Goesan Corn
Beef Cattle
Silver Hairtail
Due to COVID-19 restrictions, the cast film themselves at home.
Green onion
5 most memorable dishes revisiting previous specialties
Last Broadcast